SCA Coffee Skills Brewing Professional Course
Brewing the perfect cup of coffee is as much of science as it is art. Our certified brewing courses are designed to introduce the core skills and equipment required to extract the best flavors out of quality coffee beans.
The course tests the ability of the professional brewer to navigate the Brewing Control Chart. This course is intended to extend the practical and sensory brewing capabilities of the professional brewer.
- Pre-requisite: Candidates must hold the Intermediate qualification in the module before attempting the professional level, barista intermediate is recommended.
White Rock Coffee Brew Lab is a Certified Premier Training Campus for the Specialty Coffee Association located in the heart of Dallas Texas. We are located about 40 minutes from DFW International Airport.
This is a very small class size with maximum learning opportunities. Zachary Price will be the instructor.
The certificate written exam and practical exam will be on the last day of the course offered at an additional fee and typically takes about two hours per person. If you would like to take the certification exam, please add the Professional Exam fee to your cart in addition to this course.
After registering for this course, we will send you information about lodging and things to do while you are in Dallas.