Guatemala Huehuetenango Organic

Huehuetenango has a unique micro-climate and a higher elevation that allows for complex flavor development. This coffee has a refreshing acidity, developed sweetness, and a smooth finish.

Roast Level: Medium
Process Method: Washed
Tasting Notes: Red Grape, Hazelnut, Chocolate
Varietal: Bourbon, Caturra, Pache, Typica
Elevation: 5000-6500 ft
Certification: USDA Organic